Food engineer
HardworkingandreliableFoodengineerfocusedongoingaboveandbeyondtosupportteamandservecustomers.Trainedinfoodsecurity,qualitycontroloffood,developingfood,sensorialanalysis,andofferingtop-notchfoodscienceabilities.Motivatedtocontinuetolearnandgrowasbetterprofessional. Now studying food science Doctorade
Foodengineerspecializinginthedevelopmentofnewfoodproducts
Higherdiplomainfoodprocessingandpreservation,specializedinqualitycontrolandsensoryĀ Ā Ā Ā Ā Ā analysis
Consolidatedknowledgeinfoodscience,production,qualitycontrol,sensoryevaluationanddevelopmentofnewfoodproducts
Assessedstudentsregularlyandcustomizedapproachestomaintainprogresswitheducationalgoals.
Directedandcoordinatedactivitiesinvolvingsalesofmanufacturedflavorsforfood.
ResearchedĀ Ā markettrendsandstayedcurrentoncustomerpreferencestobetterleadsalesoperations.
Coordinate delivery of flavorĀ“s samples and bring the quote to the customers.
Develop new food products, support inthetechnicalarea toachieve theright flavor thatcustomersrequire.Ā
MakefoodproductstointroducecustomersĀ tonewĀ trendsĀ infoodflavors.
Preparesensoryanalysisteststodetermineshelflifeinfoodproductsanddescriptivetests.Coordinatedeliveryofflavoringsamplesandindustrialsamplesforclients
shrinkresultsthroughcompliancewithallguidelinesinvolvedwithworksafety,foodsafety,HACCP,ISO2200, Ā lossprevention,andcash-handlingprocedures.Implementedand supervisedmaintenanceandsanitationstandardsforequipmentandinstrumentandalloperationsandlogisticsforcatering.
