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A food stylist wearing blue gloves carefully arranges rosemary, tomatoes, and broccoli on a plate with a seared steak, enhancing the visual appeal for photography.
  • January 15, 2018

8 Facts About Food Stylists

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Sales
  • January 11, 2018

Thinking About a Career in Sales or Just Started?

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Resume Tips
  • January 10, 2018

4 Tips For Formatting Your Resume For Easy Reading

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Smiling food purchaser or procurement professional speaking on the phone at a desk with a laptop and documents in a bright office environment.
  • January 8, 2018

8 Facts About Food Purchasers/Buyers

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Six Sigma
  • January 5, 2018

Six Sigma as a Stepping Stone in Your Career

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Chef
  • December 20, 2017

10 Steps: Crossing Over From Chef to Product Developer

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Photo of a Man Scanning Products in a Warehouse
  • December 18, 2017

8 Facts About Logistics Managers

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  • December 15, 2017

Food Science Jobs in a Budding Industry

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Swob
  • December 12, 2017

Looking For a Part-Time Job While You’re Still at School?

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Millwright mechanic in a food processing facility smiling and giving a thumbs up while holding a clipboard, representing machinery maintenance and operational safety.
  • December 11, 2017

8 Facts About Millwright Mechanics

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Recent Posts

Critical Thinking in the Food Industry: What It Is, How to Build It, and How to Show Employers You Have It

Critical Thinking in the Food Industry: What It Is, How to Build It, and How to Show Employers You Have It

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What Makes Professionals Take a Student’s Self-Designed Project Seriously? 

What Makes Professionals Take a Student’s Self-Designed Project Seriously? 

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How Biotech Impacts Food Safety in Canada | Innovation, Risks, and Lessons from Canadian Recalls 

How Biotech Impacts Food Safety in Canada | Innovation, Risks, and Lessons from Canadian Recalls 

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When Microbes Listen: Exploring Sound’s Impact on Food Quality and Safety

When Microbes Listen: Exploring Sound’s Impact on Food Quality and Safety

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Cold Plasma in Food Processing: Science, Uses, and Benefits

Cold Plasma in Food Processing: Science, Uses, and Benefits

  • Food Campus Ambassedor

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