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  1. Home
  2. Blog
Vegan Careers
  • October 25, 2017

3 Things Vegan Food Grads Should Avoid When Entering the Food Industry

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Graduate
  • October 24, 2017

Top 6 Reasons to Hire a Recent Graduate in the Food & Beverage Industry

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Close-up of a photographer taking pictures of gourmet food, capturing high-quality visuals for use in food marketing and promotional campaigns.
  • October 23, 2017

8 Facts About Food Marketers

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Educational Debt
  • October 20, 2017

Educational Debt. Is It Necessary?

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Food Grad
  • October 19, 2017

Move Over Celebrity Chefs, Like It Or Not, Food Grads Are The New Rock Stars!

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Potatoes
  • October 18, 2017

A Very Cute Potato Story

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Scientist wearing blue gloves transferring green plant-based powder into a test tube filled with green liquid during a lab analysis.
  • October 16, 2017

8 Facts About Flavourists

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Career Story
  • October 13, 2017

Do We Ever Really Know (For Sure) What We Want To Do?

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Travel
  • October 11, 2017

My Ticket to The World

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College
  • October 6, 2017

It’s Okay To Be Confused When You First Start College (Part 2)

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Recent Posts

Critical Thinking in the Food Industry: What It Is, How to Build It, and How to Show Employers You Have It

Critical Thinking in the Food Industry: What It Is, How to Build It, and How to Show Employers You Have It

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What Makes Professionals Take a Student’s Self-Designed Project Seriously? 

What Makes Professionals Take a Student’s Self-Designed Project Seriously? 

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How Biotech Impacts Food Safety in Canada | Innovation, Risks, and Lessons from Canadian Recalls 

How Biotech Impacts Food Safety in Canada | Innovation, Risks, and Lessons from Canadian Recalls 

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When Microbes Listen: Exploring Sound’s Impact on Food Quality and Safety

When Microbes Listen: Exploring Sound’s Impact on Food Quality and Safety

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Cold Plasma in Food Processing: Science, Uses, and Benefits

Cold Plasma in Food Processing: Science, Uses, and Benefits

  • Food Campus Ambassedor

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