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  2. Blog
Sonya Turvey Pepsico
  • November 2, 2020

4 Ways to Optimize LinkedIn Food Grads!

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rotational programs
  • October 27, 2020

10 Reasons to Consider Starting Your Career in a Rotational Program

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Male Account Manager in Brown Blazer Holding White Tablet Computer
  • October 20, 2020

8 Facts About Account Managers

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Perseverance
  • October 13, 2020

My First Job and the Importance of Perseverance

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FoodGrads
  • October 6, 2020

Traceability, Not Just a Buzzword

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  • September 29, 2020

Starting My Career in ‘The Business of Food’

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  • September 22, 2020

Why I chose Food Science as a Career, and Why I Love It!

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  • September 18, 2020

Turns out, you can be both a Food Scientist AND a Cook: A Personal Essay

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  • September 9, 2020

Chase Your Dream Not the Money

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international students
  • August 31, 2020

I’ll be the first to help new grads, here’s why….

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Recent Posts

Critical Thinking in the Food Industry: What It Is, How to Build It, and How to Show Employers You Have It

Critical Thinking in the Food Industry: What It Is, How to Build It, and How to Show Employers You Have It

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What Makes Professionals Take a Student’s Self-Designed Project Seriously? 

What Makes Professionals Take a Student’s Self-Designed Project Seriously? 

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How Biotech Impacts Food Safety in Canada | Innovation, Risks, and Lessons from Canadian Recalls 

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When Microbes Listen: Exploring Sound’s Impact on Food Quality and Safety

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Cold Plasma in Food Processing: Science, Uses, and Benefits

Cold Plasma in Food Processing: Science, Uses, and Benefits

  • Food Campus Ambassedor

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